Be a part of a unique culinary experience, Master Chef Prescott Where Tempting Tastes Triumph For A Cause. This multi course unique dinner event supports two amazing non-profit organizations in your community, Prescott Meals On Wheels and U.S.VETS Prescott.
 
Together, we have created a memorable event where we pair an amazing local Chef, Harley Ray Guy of Park Plaza Liquor + Deli in downtown Prescott along with four honorable U.S. VETS residents being retrained in the culinary arts through their culinary program. Each event menu is created by Chef Harley Ray Guy, and this year’s theme is Passport to Paris, featuring a four course French influenced Surf & Turf meal along with suggested wine and beer pairings. Each course is presented by the chefs as they share their creation with new friends and supporters in the community. 

Ticket Purchase Options:

 
Online: To purchase tickets online, click on the "Buy Now" button below. You will be sent to the PayPal website.You can use your PayPal account or a credit/debit card to make your purchase.
 
 
By Phone or In Person: To purchase tickets via phone with a credit card, please call Michelle Brien at 928-445-7630 x605; or visit the Prescott Meals On Wheels office at 1280 E. Rosser.
 
*** Please note, you will not be mailed or given a physical ticket. Your name and quantity of tickets will be at the event registration table when you check in.